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Cream Cheese Apple Puff Pastry Recipe

December 6, 2014 By: Anita

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Hi, Live Like You Are Rich readers!  This is Marie from themamasgirls.com. We are so excited to be able to share one of our favorite recipes with you today! We are a lifestyle blog that is geared toward making the most of family life. We do lots of recipes, tips and tricks, reviews, DIY, and cover a wide variety of topics that moms want to know!

Working with Anita is always a great experience because our content is in the same vein, and as you all know by now, she is a pretty cool gal. We would love to get to know all of you, so come pay us a visit, and see if what we do could be beneficial for you!

So, about that recipe… To preface, I’ll go back in time to when I was young. I wasn’t ever much of a cake fan. (At least not the cake in a box kind.) Looking back, I’d like to think I had more sophisticated taste.  The reality of it was that my parents ran a bed and breakfast. That meant I was exposed to a lot of different types of foods. We would have Glazed Cornish Game Hen one night, and Ramen Noodles the next, depending on if there was an event going on that day.  My mom was ALWAYS cooking, which meant WE were always guinea pigs.  It was a pretty good gig!

I remember being introduced to  Apple Puff Pastry when I was about 9 years old. It blew my mind! At that moment, I also knew that I had finally found a replacement for the so-so traditional birthday dessert. I still remember the look my friends gave me when I told them I wanted puff pastry for my birthday.  And I still, to this day, get those same looks when I say I don’t want cake on my special day. That is, until they experience recipes like this for themselves.  Only then, do I get the look of complete and utter understanding.  This recipe is a short, sweet, simplified version of the original. It is quick to make, and a total crowd pleaser.  Try it!  You’ll like it. And you might even have a new request for your birthday dessert.

 

Apple Puff Pastry

(makes 2)

1 pkg. (2 sheets) puff pastry sheets

1 – 8oz.  cream cheese, softened

1 egg

1/4 c. sugar

1 t. Mexican vanilla

1 T.  flour

2 cans apple pie filling (can use cherry pie filling if desired)

Icing

1 c. powdered sugar

5 – 6 Tbs. heavy cream

1 tsp. vanilla

Thaw puff pastry sheets. When room temperature, roll out puff pastry sheet to about 1/8” thick.
 
Cream Cheese Apple Puff Pastry Recipe Cream Cheese Apple Puff Pastry Recipe
 

Cream together cream cheese, egg, sugar, vanilla and flour.

Cream Cheese Apple Puff Pastry Recipe
 

Divide cream cheese mixture in half.  Put each half in the center of each puff pastry sheet.

Cream Cheese Apple Puff Pastry Recipe
 
Put apple pie filling in a ring around the cream cheese.
 
Cream Cheese Apple Puff Pastry Recipe
Cream Cheese Apple Puff Pastry Recipe
 
Fold corners up over the pie filling.

Cream Cheese Apple Puff Pastry Recipe Cream Cheese Apple Puff Pastry Recipe
 
Dip a pastry brush in water and brush the small edges and fold them up to seal.  This keeps the filling from oozing out while baking.
Cream Cheese Apple Puff Pastry Recipe Cream Cheese Apple Puff Pastry Recipe Cream Cheese Apple Puff Pastry Recipe
 

Bake 20-25 minutes at 400o.

Cream Cheese Apple Puff Pastry Recipe
 

When cool, drizzle with icing.

Cream Cheese Apple Puff Pastry Recipe
 
Enjoy.
 
Cream Cheese Apple Puff Pastry Recipe
 
Print
Cook time
25 mins
Total time
25 mins
 
Cream Cheese Apple Puff Pastry Recipe- An impressive long-time-family-loved dessert! Easy to follow step-by-step instructions!
Author: Anita @ LiveLikeYouAreRich.com
Recipe type: Dessert
Cuisine: American
Serves: 2
Ingredients
  • 1 pkg. (2 sheets) puff pastry sheets
  • 1 - 8oz.  cream cheese, softened
  • 1 egg
  • ¼ c. sugar
  • 1 t. vanilla
  • 1 T.  flour
  • 2 cans apple pie filling (can use cherry pie filling if desired)
  • Icing
  • 1 c. powdered sugar
  • 5 - 6 Tbs. heavy cream
  • 1 tsp. vanilla
Instructions
  1. Thaw puff pastry sheets. When room temperature, roll out puff pastry sheet to about ⅛” thick.
  2. Cream together cream cheese, egg, sugar, vanilla and flour.
  3. Divide cream cheese mixture in half. Put each half in the center of each puff pastry sheet.
  4. Put apple pie filling in a ring around the cream cheese.
  5. Fold corners up over the pie filling.
  6. Dip a pastry brush in water and brush the small edges and fold them up to seal. This keeps the filling from oozing out while baking.
  7. Bake 20-25 minutes at 400o.
  8. When cool, drizzle with icing.
  9. Enjoy.
3.2.2925
Thanks Mama’s Girls!! I personally can’t wait to try this recipe out. I love cream cheese pastries!
Please follow The Mama’s Girls for more great recipes and tips on their Facebook and Instagram pages.
 
cream cheese apple puff pastry

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Cream Cheese Apple Puff Pastry Recipe
 

Related posts:

The Best Chocolate Cream Cheese Frosting Recipe The Best Cream Cheese Frosting Best Apple Crisp Recipe Ever!
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