A dish with the name ‘Frog Eye Salad’ immediately makes me think of Halloween. I think of a popular Halloween party game where you put your hands into a pot full of all sorts of food while blind folded. The foods have interesting and weird textures and you have to try to guess what you …
Desserts
I’ve always struggled with making the perfect cookie! Either they were too cake-like, too gooey, or too salty. I’ve searched high and low for a reliable cookie and I finally found it! I’m not alone in this opinion either! This recipe has over 6,000 reviews and 5 stars! If you are in the same boat, look …
This is another one of our family favorites! It’s been around for as long as I can remember and is well loved by all. The recipe makes a very moist, delicious, and lightly sweet dessert. Prep: 10 minutes, Bake Time: 20-40 minutes, Ready In: 35-55 Minutes Makes: 10 large cupcakes, 24 medium cupcakes, or 1 …
Unlike many of my original recipe posts, this post is more of a ‘recipe review’ because I didn’t come up with or significantly alter it. Yet, I feel qualified to review this recipe because I’ve been making it for over 20 years now. My mom has been making it even longer. People all over the …
This dish is perfect for any summer breakfast or even a light dessert. I love making it to celebrate the 4th of July, Memorial Day, Labor Day, and/or President’s day. It is very easy to make. 1. Put a layer of diced strawberries on the base of the glass, bowl, or cup. 2. Cover …
For a sweet breakfast or as dessert these Dulce de Leche Pancakes are divine. This sauce would also taste great on waffles. Better yet, they only take 10-15 minutes from start to finish. You will need the following ingredients: Pancake mix and cold water, 1 Cup buttermilk, 1 teaspoon vanilla extract, 1/2 Cup butter, 2 …
These blueberry cheesecake waffles are really the best I’ve ever tried. I’ve been making them for over 20 years (my grandma taught me when I was a little girl) and each time I do, I get rave reviews. The blueberries are deliciously sweet, the lemon juice adds a tiny bit of tartness, the cream …







